Flavours Of The Grill
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Address:
Bois D'Orange Gros IsletOpen:
Monday: 11:00 AM – 11:30 PM
Tuesday: 11:00 AM – 11:30 PM
Wednesday: 11:00 AM – 11:30 PM
Thursday: 11:00 AM – 11:30 PM
Friday: 11:00 AM – 12:00 AM
Saturday: 11:00 AM – 12:00 AM
Sunday: Closed
Reviews
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6 months ago
Visited this restaurant at dinner time. The food was alright, but it could be better. The saltfish fritter didn't seem to have fish, in my opinion. The mains were tasty, not sure if the ratio price/ quality was fair. There was live music, quite loud it was difficult to maintain a conversation.
by Sónia Martins
3 months ago
Flavors of the Grill is in a beautiful area with a great atmosphere. The outdoor seating is especially enjoyable, and the indoor space is just as comfortable. The bar is excellent with great drinks, the food tastes very good, and the staff are friendly and welcoming. The music sets the mood perfectly, and the live performances make it a really nice place for special occasions or a fun night out.
by M Gholipour
a year ago
I went to Flavors of the Grill in November of 2024 and I can't stop thinking about it. The food was affordable, look and smelt great and delicious. We recieved a warm welcome on arrival and every need of ours were met. The ambience was chill and calm. I throughly enjoyed myself. 😊
by Reshema James
5 months ago
If laughter burned calories, this restaurant in Saint Lucia would’ve had me leaving with a six-pack. The food was so good I considered proposing to the chef, and the seasoning hit so perfectly I’m convinced someone’s grandmother was in the back whispering blessings over my plate. Service was friendlier than my auntie at Sunday dinner, and don’t get me started on the drinks. Let’s just say I now understand why people “accidentally” miss their flights home. 10/10, would gladly risk my return ticket again.
by Reesie A
3 years ago
To be honest I was a little hesitant to go here after reading some of the reviews. But after talking to some locals I decided to give it a try and I thoroughly enjoyed it. The place was hopping, the music jiving, and the food and drinks were tasty. We went on Friday and the menu was all grilled. I chose the grilled pork chop and three sides—-mashed potatoes, creamy mac & cheese, spicy noodles. My pork chop was big and grilled well (and the sauce with it balanced perfectly) and the Mac and cheese was spot on! I also have to give a huge shout out to Jessy, our server, who was polite, attentive, and sweet. As to some who said the service was slow in their reviews, maybe for them it was, but you’re on an island and I went in thinking island time and left pleasantly surprised!
by Chef Maurice
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