Driftwood Restaurant & Bar
Connect:
Trade online with:
Address:
100 Ocean Way, OistinsOpen:
Monday: 7:30 AM – 9:30 PM
Tuesday: 7:30 AM – 9:30 PM
Wednesday: 7:30 AM – 9:30 PM
Thursday: 7:30 AM – 9:30 PM
Friday: 7:30 AM – 9:30 PM
Saturday: 7:30 AM – 9:30 PM
Sunday: 7:30 AM – 9:30 PM
2 months ago
This little gem of restaurant is hidden away in South Point Hotel near Rescue Beach in Christ Church. We were staying nearby and went there for Xmas Eve dinner. Absolutely no complaints!! Seated near the pool and in a nicely decorated outdoor space, we were treated to a deliciously cooked dinner with each dish beautifully plated. The service was fantastic. We went back for their breakfast buffet which did not disappointed. Again, wonderful service. Highly recommend.
by Helena Lau
2 months ago
Called and booked dinner for my Husbands birthday. Front-facing Staff are very kind and accommodating during the booking process and when we arrived. Traffic was bad and the staff accommodated my arrival time change. However once arrived, there was no mention of the birthday nor any celebratory gesture for the evening. This was not a turnoff nor affected my view on the night. The restaurant decor, furniture is clean and themed well. Love the atmosphere.
The food presentation and taste was sub par but we made it work for the occasion. I ordered a cappuccino which took over 15 mins to arrive, but my server made me laugh with a inside joke when she returned with the delayed order and expressed apologies. The sore taste for me was our desserts. The creme brulee- we were told it was vanilla, as the goat cheese and wild berry option on the menu was unavailable. However, the creme brulee seemed to have alcohol, which we quickly queried with the server. She wasn't sure if it did have alcohol but my husband and son do not consume alcohol and they had one spoonful and left the dessert. My dessert - coffee and chocolate cake - was not good, simple. Had one taste and left the remainder. This is not close to an exaggeration. I was shocked to see the costs for the desserts when the bill arrived. The chef nor the supervisor wished to remove the dessert costs. The server is who requested the removal, she is one of a kind and understands service, and reads her customers well. I can't remember her name unfortunately as I know i won't return. I smiled with her. Paid. Tipped my lovely waiter $50 and left. Please know, i would never return. Nor will i suggest to anyone both in my personal and professional capacities (i work in the tourism sector)
by Katrina Coleman
3 months ago
Great restaurant in a very quiet place. Not busy at all and prices are very affordable. We loved food. Service was a bit slow but if you are not in a rush it’s fine
by Ana Safina
a month ago
Driftwood is situated in a nice hotel. The second lunch visit was better than the first as i was able to talk to the sous chef to specify some details. I had the chicken club with Ceasar salad. The chicken club was done perfectly to me specs and had a lovel flavor due to the freshly made chipolte aioli..the ceasar had most amazing plaintain croutons. Service was great. Very professional establishment.
by Adele
11 months ago
This restaurant is located inside Southpoint Hotel, but accepts clients from outside the hotel. The hotel grounds look great, and so does the restaurant.
We went here for dinner and it was a very relaxed, quiet atmosphere. The service was friendly and professional. The food was excellent, as were the drinks. The prices were alright. I would definitely recommend this place for dinner.
by Vlad S
For more reviews please click here
Click the place marker for directions.
