The Seafood Shack Barbados
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Worthing Beach, BridgetownOpen:
Monday: 12:00 – 10:00 PM
Tuesday: 12:00 – 10:00 PM
Wednesday: 12:00 – 10:00 PM
Thursday: 12:00 – 10:00 PM
Friday: 12:00 – 10:00 PM
Saturday: 12:00 – 10:00 PM
Sunday: 12:00 – 10:00 PM
3 months ago
We liked the place! The food was good, but we got the spicy bag it was too spicy for us. Catch of the day was delicious as well as salmon bites. The prices are reasonable.
by Kateryna Lopaieva
5 months ago
Amazing!! We had the best food at the seafood shack. Got Lobster rolls, crab boil bags, chicken tacos, and everything was delicious. The wait was not very long either for the amount of food we got. They have picnic tables on the beach so you can eat right there and we were able to watch the sunset during dinner. 100% recommend if you want some great seafood.
by T S
5 months ago
For shrimp and fries was delicious the seasoning was great amount of food great and price not to bad 40 bbd =20 usd all and all great food
by Nathan Brock
a year ago
I went to the Seafood Shack for lunch. You can't beat the views and the food!
You always pay premium prices for lobster, but the quality was second to none, and there was plenty of lobster in the roll and fries.
My pick was the lobster tail, which came with fries and salsa.
The order arrived quickly. They let us know that it might be a half an hour wait, but it only took about 15 minutes.
It was the best lunch that I had in Barbados!
by Niamh Walsh
3 months ago
Went to Haymarket excited as a big seafood lover and ordered the garlic butter seafood boil with crab legs and shrimp. Massive disappointment.
The cashier was on her phone and paused her conversation to serve me. When I got the food, it smelled strongly of vinegar and was extremely oily. The shrimp were about the size of my 8-year-old’s thumb, and the crab legs were so small my friends asked, “Is that all the crab you got?” Another said they felt bad asking for any because there was barely any meat to find. One summed it up perfectly: “That’s vinegar soup.”
For $70, this was unacceptable. The corn texture was good, but there was no garlic butter flavor, and the dish was mostly sweet potato, which didn’t work at all.
When I gave feedback, I was told, “I’m glad I’m not the chef.” No apology.
Now I’m sitting here with reflux from all the grease and $70 in the bin. Worst seafood boil I’ve ever had. Would not return or recommend.
by Melissa Cumberbatch
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