Driftwood Restaurant & Bar
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Address:
100 Ocean Way, OistinsOpen:
Monday: 7:30 AM – 9:30 PM
Tuesday: 7:30 AM – 9:30 PM
Wednesday: 7:30 AM – 9:30 PM
Thursday: 7:30 AM – 9:30 PM
Friday: 7:30 AM – 9:30 PM
Saturday: 7:30 AM – 9:30 PM
Sunday: 7:30 AM – 9:30 PM
a month ago
This little gem of restaurant is hidden away in South Point Hotel near Rescue Beach in Christ Church. We were staying nearby and went there for Xmas Eve dinner. Absolutely no complaints!! Seated near the pool and in a nicely decorated outdoor space, we were treated to a deliciously cooked dinner with each dish beautifully plated. The service was fantastic. We went back for their breakfast buffet which did not disappointed. Again, wonderful service. Highly recommend.
by Helena Lau
2 months ago
Great restaurant in a very quiet place. Not busy at all and prices are very affordable. We loved food. Service was a bit slow but if you are not in a rush it’s fine
by Ana Safina
7 months ago
I cannot express how TRULY amazing Leanne was, as soon as we walked through the door and we said our name for the reservation (to another person) she came out as soon as she heard and immediately knew who we were and walked us to our table. She was incredibly professional, knowledgeable and when we had a small issue without meal .. she didn’t bat an eye and went to fix it. The manager Shane was also incredibly nice professional and worked with us to solve our issue. I cannot recommend them more and I truly hope Leanne and Shane get the recognition and raise that they deserve! We have dined out a lot and the experience they gave us was incredible. Thank you again and thank you for making my husbands birthday special.
by Viyaleta Hertman
a month ago
Called and booked dinner for my Husbands birthday. Front-facing Staff are very kind and accommodating during the booking process and when we arrived. Traffic was bad and the staff accommodated my arrival time change. However once arrived, there was no mention of the birthday nor any celebratory gesture for the evening. This was not a turnoff nor affected my view on the night. The restaurant decor, furniture is clean and themed well. Love the atmosphere.
The food presentation and taste was sub par but we made it work for the occasion. I ordered a cappuccino which took over 15 mins to arrive, but my server made me laugh with a inside joke when she returned with the delayed order and expressed apologies. The sore taste for me was our desserts. The creme brulee- we were told it was vanilla, as the goat cheese and wild berry option on the menu was unavailable. However, the creme brulee seemed to have alcohol, which we quickly queried with the server. She wasn't sure if it did have alcohol but my husband and son do not consume alcohol and they had one spoonful and left the dessert. My dessert - coffee and chocolate cake - was not good, simple. Had one taste and left the remainder. This is not close to an exaggeration. I was shocked to see the costs for the desserts when the bill arrived. The chef nor the supervisor wished to remove the dessert costs. The server is who requested the removal, she is one of a kind and understands service, and reads her customers well. I can't remember her name unfortunately as I know i won't return. I smiled with her. Paid. Tipped my lovely waiter $50 and left. Please know, i would never return. Nor will i suggest to anyone both in my personal and professional capacities (i work in the tourism sector)
by Katrina Coleman
6 months ago
Driftwood is a hidden gem of a restaurant located in South Point Hotel. Nyesha provided excellent service! The barbeque spare ribs were delicious and melting of the bones. I would definitely recommend!
by Nicole Chase
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