Crave Restaurant & Bar
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Address:
St Lawrence Gap, BridgetownOpen:
Monday: 4:30 – 11:30 PM
Tuesday: 4:30 – 11:30 PM
Wednesday: 4:30 – 11:30 PM
Thursday: 4:30 – 11:30 PM
Friday: 4:30 – 11:30 PM
Saturday: 4:30 – 11:30 PM
Sunday: 4:30 – 11:30 PM
Reviews
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a month ago
The atmosphere was great and our server was fantastic! When we came it was a happy hour and we ordered 2 daiquiris and 2 pina coladas. Strawberry one had no alcohol or very diluted. Pina colada had a bit of kick but was still diluted.
The atmosphere is fun. We came around the time when live music was starting.
West Indian curry was great. Stirred fried Asian chicken didn't disappoint either. My wife got hurb chicken and it had plenty of flavor.
by Dmitriy Goltseker
4 months ago
The atmosphere was great and our server was fantastic! It was happy hour and we ordered 2 daiquiris. They were juice basically, no alcohol, not blended. The atmosphere is fun but order wine or beer. We had planned on ordering food but left after our drinks and didn’t finish them.
by Helen Cyr
5 months ago
6 of us had a fantastic evening here. We enjoyed great value happy hour cocktails and the service was excellent. Delicious food, especially the West Indian curry. The atmosphere was brilliant and the fantastic singer created the right vibe We will be coming back
by Andrew Coplestone
2 months ago
Chill atmosphere - Live music, happy hour drinks, good food and decent service.
Cocktails can be a bit better with a bit more alcohol- happy hour shouldn’t compromise on quality.
by Richa Kaur
3 months ago
Had a lovely experience here last night with my partner. Arrived on spec and were seated within about 10 minutes.
Really good live entertainment - singer and acoustic guitar.
Service was attentive without being overbearing and the food was good.
Not sure about the "West Indian Curry" that my partner had - it tasted more like a Chinese curry to me tbh.
My flying fish starter was really tasty and we enjoyed our cocktails and a bottle of sparkling white wine.
No desserts.
243 BBD
93 GBP
122 USD
by Claire Walsham
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